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Spicy Garlic Lime Peanuts w/ Kashmiri Smoke
Original Recipe from Hawker Fare, Stories & Recipes from a Refugee Chef’s Isan Thai & Lao Roots by James Syhabout (Amazon) Ingredients For the Fried Shallots For the Beer Nuts Directions For the Fried Shallots: For the Beer Nuts:
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Tilapia Fish Tacos w/ Yucatan Fire
Original Recipe from Serious Eats Ingredients For the Rub: For the Salsa: Directions
Handle With Care
Hand-Crafted Hot Sauce
